The Glucosamine Market has grown significantly in recent years due to its growing application in treating osteoarthritis and degenerative joint diseases. Glucosamine is used as a dietary supplement and is available in various forms including tablets, capsules, liquid, and powders. It is produced either from shells of shellfish through fermentation or synthesized from fungi or corn. Glucosamine supports joint mobility by stimulating the synthesis of cartilage-building compounds like glycosaminoglycans and aggrecan. Due to its ability to reduce pain, restore joint cartilage strength and flexibility, the demand for glucosamine supplements among arthritis patients has increased substantially.

The Global Glucosamine Market is estimated to be valued at US$ 763.7 Mn in 2020 and is expected to exhibit a CAGR of 5.2% over the forecast period 2020 To 20297




The Glucosamine Market Demand supplements is growing rapidly due to the rising global prevalence of arthritis and other joint disorders. According to the Arthritis Foundation, nearly 54 million US adults and 300,000 children reported symptoms of arthritis in 2020. Glucosamine supplements have emerged as an effective alternative treatment to medicines for joint pain and cartilage repair.

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