Littleneck Clams are a type of bivalve mollusk that can be found in both salt and fresh water environments. They are a common seafood choice for those looking for healthy, low-calorie options. In addition to being high in protein and mineral content, littleneck clams also provide significant health benefits.

Some of the most notable benefits of consuming littleneck clams include their ability to lower cholesterol levels, help lower blood pressure, provide antioxidant protection, and promote weight loss. Additionally, they are a good source of vitamins B12 and D as well as calcium.

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