Microgreens: Nutritious Crop with Versatile Culinary Uses
Microgreens are young vegetables harvested at an early immature stage of growth, typically 7-14 days after germination. Though tiny in size, microgreens pack a nutritional punch and add vibrant color, texture, and zesty flavors to dishes. Cultivating microgreens requires minimal space yet offers enormous benefits for both home growers and commercial producers.Varieties of MicrogreensThere are...
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